Serious Eats - seriouseats.com

I'm making chocolate-covered bacon tonight!!! Thank you! I don't know why I didn't think of making this myself before!

I've only tried one brand so far, and didn't like them that much, they had a weird off/sweet flavor, but I think I'll keep trying brands till I find one I like. I normally love sausage.

I had blood pudding in Sweden once and liked it.

I'm so trying this tonight!! Thank you all you guys!

I remember one time I was working at a chain sandwich counter at the college I was attending, and we would get customers who would wander over and stare at the menu on the wall (completely ignoring the fact that the the meat counter was empty, the vegetable counter was closed and cleaned, everything put away and I'm sweeping the floor) and then order something, and look all dissapointed and try to wheedle a sandwhich out of me when I told them we were closed.

I was in the habit of stashing a sandwich for myself under the counter just before closing and was sitting on my milk crate thoroughly enjoying my sandwich after closing time when a customer appeared, and as usual asked if we were open, and I told him no, to which the usual reply of wheedling and whining came, this time about him having mean teachers that kept him late in class, etc. After my last repetition of "no, we're

What she said! Or just take it home for yourself and eat it later (as in not within the next 3 hours after you get home)

I'm gonna make this soon :D Thanks!

Wow, I have to find myself a shop where I can get myself a slice of that Jamon Iberico de Bellota!

Wow, I can't beleive you got your boss a speeding ticket... for food! lolll. That's a Serious Eater!

Lolll! I love this :P I'd get some myself if I was in the area. Those animal rights groups go too far sometimes.

Let the foodies get exited about their food! You get exited about cars, women, sports, well we have food! Lol :P

I worked at La Maison du Chocolat in Rawdon, Quebec on weekends during my high-school years, and they're the best chocolates I've had so far. I remember I had friends from school that worked there as well, and the lady who ran the place was so nice, it was a small family place and I loved it. She paid us less than minimum wage, but let us eat as much chocolate as we wanted :D The others would joke about how I'd put the place out of business with all the chocolate I ate! loll. My favourite was always dark chocolate. She even made her own ice cream, and had a cappuccino machine too. That's where I got my username :P I remember the first time I tasted her chocolate, I thought it was the most amazing chocolate ever, although the circumstances weren't that great, a friend of my parents had bought them for me and my sister when we went to visit my mom in the hospital once. It was a simple dark chocolate candy cane and I asked where she had bought it. That was years earlier though, who would have guessed I'd be lucky enough to end up working there one day!

I've tried the white-fleshed ones from the grocery store before and liked them, even though it wasn't very sweet. I liked the mild flavor. We had it along with other fruits in a dark chocolate fondue :D