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From Serious Eats

Cook the Book: 'Sarabeth's Bakery'

My mom taught me to bake. The best advice she gave me? Always use an extra teaspoon of vanilla extract--the real stuff, not the imitation. It adds a little something extra, and you definitely notice when it's missing. (AKA--not like mom's.)

charliedarling at 4:03PM on 12/30/10

From Talk

What Are Your Favorite Regional Farmers' Markets?

I LOVE the Winter Park, FL, Farmer's Market, held at the old train depot!

charliedarling at 9:45AM on 04/21/10

From Talk

Upper West Side Dessert: Open Late

I second Cafe Lalo...amazing desserts, coffees, etc. in a beautiful setting.

charliedarling at 10:38AM on 03/21/10

From Serious Eats: New York

What's Your Favorite Chocolate Chip Cookie?

I'm going to echo most of you by saying Jacques Torres and Levain...so freaking good.
Also, Ruby et Violette is pretty awesome.

charliedarling at 9:44AM on 11/04/09

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From Serious Eats

charliedarling got 62% correct on How Much Do You Know About Vegan Substitutes?

Quiz posted by Katie Quinn, January 25, 2010 at 7:30 AM

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Recent Comments

From Serious Eats

Cook the Book: 'Sarabeth's Bakery'

My mom taught me to bake. The best advice she gave me? Always use an extra teaspoon of vanilla extract--the real stuff, not the imitation. It adds a little something extra, and you definitely notice when it's missing. (AKA--not like mom's.)

charliedarling at 4:03PM on 12/30/10

From Talk

What Are Your Favorite Regional Farmers' Markets?

I LOVE the Winter Park, FL, Farmer's Market, held at the old train depot!

charliedarling at 9:45AM on 04/21/10

From Talk

Upper West Side Dessert: Open Late

I second Cafe Lalo...amazing desserts, coffees, etc. in a beautiful setting.

charliedarling at 10:38AM on 03/21/10

From Serious Eats: New York

What's Your Favorite Chocolate Chip Cookie?

I'm going to echo most of you by saying Jacques Torres and Levain...so freaking good.
Also, Ruby et Violette is pretty awesome.

charliedarling at 9:44AM on 11/04/09

From Talk

NYC Bakeries field trip

*chocolate chip walnut COOKIES. Although, at 6 oz. each, they are almost the size of cakes. :)

charliedarling at 4:17PM on 10/11/09

From Talk

NYC Bakeries field trip

Jacques Torres, hands down.
The treats at Pure Food and Wine's juice outpost, One Lucky Duck, and Babycakes NYC are worth checking out, even if you don't have food allergies and/or are raw or vegan.
The Petrossian on 7th has amazing treats, as does Cafe Lalo on the UWS, bakery or not.
Baked in Red Hook.
And DO NOT leave without trying the chocolate chip walnut cakes from Levain Bakery. They are a MUST.

charliedarling at 4:16PM on 10/11/09

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From Serious Eats

charliedarling got 62% correct on How Much Do You Know About Vegan Substitutes?

Quiz posted by Katie Quinn, January 25, 2010 at 7:30 AM

See more quizzes by charliedarling »

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