Tart rhubarb and zest blood orange macarons: not as hard to make as you'd think - and gluten free!
Cardamom fig hasn't written a comment yet.
Sweet, fragrant persimmon upside-down cake with a spicy almond sponge - a seasonal twist on the usual pineapple
A moist and nutty hazelnut sponge with a smooth nutella glaze
Ginger, chocolate and pear muffins with warming ginger and spicy, crunchy streusel
Chocolate and blood orange tartlets with seasonal blood oranges and smooth mascarpone cream
Tart apple and sweet squash combine with a nutty and spicy streusel topping
Fresh zesty lemon curd, plus a crusty bread recipe using sourdough or instant yeast!
Forced rhubarb and custard tart: a fun take on the classic pairing of rhubarb and custard - made with bright pink and seasonal forced rhubarb!
Cardamom fig hasn't favorited a post yet.