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The Baogette on Christopher st. (120 Christopher st.) is better than the one on lexington. In addition to the regular banh mi's they have pho in the back. I'm Vietnamese. I've grown up eating Vietnamese pho and I've had pho in Vietnam. Let me tell you, the pho there is delicious! It comes close to one of my favorites. The soup is so hearty and really hits home for me. The scallions are fresh and you can really smell the ingredients. Taste like how my grandma used to make it! I also tried the beef tongue. Exceptional as well.

Baogette's iced coffee is a disappointing affair---UNBELIEVABLY TASTELESS and WEAK with JUST A HINT OF SWEETNESS due to a STINGY amount of sweetened condensed milk. Was so looking forward to that rich, creamy coffee that is a signature of Vietnamese restaurants from Chinatown to Jackson Heights. The sandwiches are good and filling but the HONEY MUSTARD on the FISH sandwich puts it on par with deli food--not good.

Paris Sandwiches on Mott St Nicky's on E. 2nd have something going on with their food which is tastier.

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Mike's Deli in Chelsea, Michigan makes the best sandwiches! Swank on the Grill is my favorite: bacon and sharp orange cheddar cheese with honey mustard and raspberry jam...grilled to perfection on challah bread and served with a giant pickle. MMMmmmmm...They should make that one!

something with squid i dont know what but a squid sandwich would make me wet my pants

Boursin cheese spread on both sides of a rich raisin bread with a generous portion of an applewood smoked bacon, a slice of pineapple grilled with rum and brown sugar, and slices of cucumber.

rare roast beef, asaigo cheese, aoli

Shrimp and strawberry sandwich... (TRIPLE S).

Just kidding (this is ghastly).

A fancy BLT. Can't beat that sandwich.

Sliced strawberries macerated in sugar and good aged balsamic vinegar, shredded basil, mascarpone cheese or creme fraiche, on toasted ciabatta.

may i add two?

all organic and all grilled- bacon, eggplant, tomato,spinach and mozzarella cheese on tuscan bread with garlic aioli

and/ or
thin sliced roasted pork with fresh pear, and good blue cheese, on lightly buttered good rye...grilled

Roast beef, pepperoni, fresh mozzarella, sundried peppers, lettuce, tomato, onion, oil, vinegar, oregano, salt & pepper on crusty seeded italian hero bread.

Something with lobster or crab would be great. Or, fresh ricotta with walnut and arugula and big shavings of parmesan on thin focaccia bread. Or, a sandwich with beets in it, not just their salad. Maybe a good fritatta sandwich.