Problem with Old Recipes
I've found that the older recipes on Serious Eats are missing steps (others may have noted this as well). I just tried to check out Ed Levine's potato salad recipe (from Jasper White's Summer Shack) and the recipe basically ended with the potatoes cooling - nothing about assembling the rest of the dish. In fact, step 3 was a link to some Flickr photos of a turkey?! Is there any way to fix this?

I've had a couple memorable burgers - one a bit nontraditional, served on a sourdough baguette with lots of blue cheese and cracked black pepper. Totally juicy, with incredible flavors - at Two Bells Tavern in Seattle. The other one was at a sports bar in Hilo, Cronies. The burger was big, juicy, the lettuce/tomato/etc. were fresh and I enjoyed every bite.