Recent Comments

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

In a grilled cheese made with taleggio and cherry preserves on good italian bread

See more comments by Bossa Nova »

Recent Posts

Bossa Nova hasn't written a post yet.

Recent Favorites

From Slice

Daily Slice: Semi-dried Cherry Tomatoes at Di Fara

See more favorites by Bossa Nova »

Recent Polls

From Serious Eats: New York

Bossa Nova answered "Only huge tables or private parties" to When Is an Automatic Gratuity Acceptable?

From Talk

Bossa Nova answered "Yes" to Do you put noodles in your matzoh ball soup?

From Slice

Bossa Nova answered "New York thin crust" to What's Your Favorite Style of Pizza

From Serious Eats: New York

Bossa Nova answered "Charles' Country Pan Fried Chicken" to What's The Best Fried Chicken In New York?

Recent Quizzes

From Serious Eats

Bossa Nova got 60% correct on Quiz: How Much Do You Know About Bagels?

From Serious Eats

Bossa Nova got 70% correct on How Much Do You Know About Hot Dogs?

See more polls and quizzes by Bossa Nova »

Recent Comments

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

In a grilled cheese made with taleggio and cherry preserves on good italian bread

From Serious Eats

Giveaway: Win a Free All-Natural Bell & Evans Turkey from Pat LaFrieda

Gingery Glazed Carrots for me. I love the idea of those two flavors together and hate boring vegetables so this is a must try.

From Serious Eats

Video: How To Make an Italian Hot Dog

I'm pretty sure Jimmy Buffs gets their dogs from Best Provisions in Newark

From Talk

Poll: Matzoh Ball Soup - With or Without Noodles?

No matter what the situation......Never say no to noodles

From A Hamburger Today

Cook the Book: 'Burger Bar'

Tzatziki sauce, tomato and onion. It's a gyro burger!

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

Rossi's in Trenton, NJ is my current favorite burger, but the burger at Trinity in Keyport, NJ with a slice of foie gras on top is pretty good too.

From Serious Eats

Cook the Book: 'Serious Barbecue' by Adam Perry Lang

My greatest grilling accomplishment is actually my wifes. She made an awesome rum glazed grilled pineapple with a vanilla marscapone sauce.

From Serious Eats

Cook the Book: ''Wichcraft'

Roast beef, pepperoni, fresh mozzarella, sundried peppers, lettuce, tomato, onion, oil, vinegar, oregano, salt & pepper on crusty seeded italian hero bread.

From Serious Eats

Cook the Book: 'Ten'

My wife and I drive 110 miles each way to PA Dutch Coutry when the whoopie pie craving becomes unbearable. I keep suggesting we just move there but she is resisting.

From Serious Eats

Cook the Book: 'Into the Vietnamese Kitchen'

To be adventurous and order the pho with tendon and tripe instead of just eye round and brisket.

See more comments by Bossa Nova »

Recent Posts

Bossa Nova hasn't written a post yet.

Recent Favorites

From Slice

Daily Slice: Semi-dried Cherry Tomatoes at Di Fara

See more favorites by Bossa Nova »

Polls

From Serious Eats: New York

Bossa Nova answered "Only huge tables or private parties" to When Is an Automatic Gratuity Acceptable?

From Talk

Bossa Nova answered "Yes" to Do you put noodles in your matzoh ball soup?

From Slice

Bossa Nova answered "New York thin crust" to What's Your Favorite Style of Pizza

From Serious Eats: New York

Bossa Nova answered "Charles' Country Pan Fried Chicken" to What's The Best Fried Chicken In New York?

See more polls by Bossa Nova »

Quizzes

From Serious Eats

Bossa Nova got 60% correct on Quiz: How Much Do You Know About Bagels?

From Serious Eats

Bossa Nova got 70% correct on How Much Do You Know About Hot Dogs?

See more quizzes by Bossa Nova »

About Bossa Nova

Website:

Location:

About:

Favorite foods:

Last bite on earth: