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From A Hamburger Today

Baker Bounce, an American Diner in Tokyo

I'm not an expert on Japanese culture and am also aware that this is an American style diner. Still, I think it would help the portion conscious locals to justify the consumption of a BURGER if it came with just a few potato wedges. We'd do well to take the same attitude here in the States.

Blissfully at 2:05PM on 10/15/08

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From A Hamburger Today

Baker Bounce, an American Diner in Tokyo

I'm not an expert on Japanese culture and am also aware that this is an American style diner. Still, I think it would help the portion conscious locals to justify the consumption of a BURGER if it came with just a few potato wedges. We'd do well to take the same attitude here in the States.

Blissfully at 2:05PM on 10/15/08

From A Hamburger Today

Baker Bounce, an American Diner in Tokyo

@Blissfully: I could see it as a portion control-conscious decision. I may be too Americanized to imagine only wanting to eat four fries—that would only happen if they tasted bad (and then I wouldn't even want four).

Robyn Lee at 2:18PM on 10/15/08

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