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I don't think the cross street for Broadway Pizza is Bleecker.

Thanks... in that case, their website is sort of inaccurate, or at least worded in such a way as to make you think they are no longer there.

And as far as I can tell, NY State exempts homemade,wholesale baked good (but not chocolate, which may be why they sell cake balls and not real truffles) sales from licensing:

http://www.nysegov.com/citGuide.cfm?ques_id=603&superCat=245&cat=257&content=relatedfaqs

I eat veggie burgers for non-vegetarian reasons and Boca All-American taste the most like a real burger, hands down. Morningstar taste like... something else.

I realize this review is by vegetarians for vegetarians, though.

Talia's is awful, just awful. As a Kosher eater, I have little choice and live just a few blocks from there, and I *still* have stopped going there. The food is terrible, (tough, barely chewable meat, etc.). Once, after a miserable service experience (waited 20 minutes for a menu and 30 minutes for a check after asking multiple times) the owner's answer was to shrug and say, "OK, don't come back if you don't like it." I took his advice.

Try Abigael's Grill on Broadway for decent Kosher food.

Blintzes are traditional for Shavuot. This is kind of like doing a feature on candy canes for Easter.

I have tried the European manner of eating but as a righty, it was just too awkward. Since the majority of people are right-handed, how do Europeans do it? The fork is used more than the knife, since some foods don't need to be cut. So why would you use your left for the fork if you are right-handed?

Not so, I've brought food and beverage every day this week, not one problem.

This is so funny! I just bought Heinz Organic because it didn't have HFCS. I know, it's dying by knife rather than gun, but I just like the taste of sugar better.

It's almost time for Passover Coke!