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Cook the Book: 'Mary Mac's Tea Room'
I have made chicken and dumplings, fried chicken, and other Southern dishes and my dad used to make grits from time to time.
Cook the Book: 'The Frankies Spuntino Kitchen Companion & Cooking Manual'
I love lasagna with a good salad and bread dipped in olive oil.
Cook the Book: 'Recipes from an Italian Summer'
I think I would have to go with the lighter versions of pasta.
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I would say that a really good chocolate layer cake is my favorite, but I also love brownies.