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Dinner Tonight: Pan-Fried Fish Tacos with White Sauce
You got to use corn tortilla, not flour tortilla. Flour tortilla adds an inherent heaviness to this delightful dish.
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I loved the taste of these burgers, the patty tasted like real food not some soggy manufactured meat product. Ditto on the buns, so great. Definitely a classic SD eatery, delicious, local and small. LA can kiss our sunny ass....