Anne Noyes Saini edits economics books and covers food culture and immigration in NYC. She has contributed to Narratively, The New York Times, and WNYC-FM, and is features editor of Real Cheap Eats. Follow her on Twitter @CitySpoonful.
Mark Rinaldi writes about global cuisine and culture over at his blog, Cooked Earth, where he is cooking and documenting a meal from every country on Earth, alphabetically. He likes hot chilies, cold beer, and death metal.