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Wei Tchou

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Wei Tchou is on the editorial staff of The New Yorker.

Recent Posts

The Baijiu Riddle: Learning to Love China's Infamous Firewater

The Baijiu Riddle: Learning to Love China's Infamous Firewater

Fishing for Somen: How I Hosted a Japanese Backyard Noodle Party in My Studio Apartment

Fishing for Somen: How I Hosted a Japanese Backyard Noodle Party in My Studio Apartment

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Staff Picks: Our Favorite No-Shame Snacks for When No One's Looking

WHAT ABOUT SHAO Z?!!!!

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