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jazzing up white rice

Replace the water with apple juice (unsweetened is best), add a tart. firm apple chopped up, and cinnamon to taste.
Obvious choice is as a side for pork, but could be used as a dessert.

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From Talk

jazzing up white rice

Replace the water with apple juice (unsweetened is best), add a tart. firm apple chopped up, and cinnamon to taste.
Obvious choice is as a side for pork, but could be used as a dessert.

See more comments by 2bneil »

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