Serious Eats: Talk
Favourite Halibut Preparations/Recipes?
I have a freezer full of halibut filets and need some ideas to start using them. My standards are pan-seared w/ salsa verde and panko-crusted w/ homemade tartar sauce. Both are great, but I need to add to the repetoire. I've got a LOT of fish to go through.
I lean towards bright flavours and have access to a grill.