Pasta Suggestions

I have to meat sauce that I made extra of and froze a little while ago and I have store pasta (rozini) I am going to make pasta tonight. Instead of just cooking the pasta and throwing the sauce on it, any other suggestions?

Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!


Comments can take up to a minute to appear - please be patient!

Previewing your comment: