Serious Eats: Talk

Thanks for "The River Cottage Fish Book"

I just received my big, beautiful copy of the Hugh Fearnley-Whittingstall and Nick Fisher book "The River Cottage Fish Book" and it is wonderful. It's big, heavy, loaded with gorgeous pictures and so many techniques and recipes for preparing fish. I can't wait to get started.

Love these contests, especially now that I've finally won!

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