Truly a pleasure to be here!

For over a year, I have been blogging about recipes and great places to eat in Utah. You will never find me at a chain restaurant but only the authentic establishments.

I was introduced to Ed in Ruth's Book, "Garlic & Sapphires." Felt like I was reading exactly who I hope to become.

What a joy to meet so many true foodies. I am starting the Divine Foodies Society in Salt Lake. If you are ever in town, let me know and we will enjoy some great eats.

Talk is closed, but that doesn't mean the conversations have to stop!

Check out this post for a more thorough explanation, and jump onto our Facebook page or our Twitter feed to keep the conversations going!


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