Serious Eats: Talk
Just in time for National S'mores Day (who knew?), I followed the advice that you all kindly provided for me earlier and ended up at the local hardware store buying myself a wonderfully serviceable, small torch that I have since successfully used to make lovely s'mores! I just wanted to thank you for the tip to head there, instead of Williams-Sonoma or other places like that. Now I have a great torch and they sell all the refueling bottles that I need, and it was cheaper, too!
Now...other than s'mores and creme brulee, what else do you guys use yours for? :)