So usually when I got to St Anselm in Brooklyn I get the $15 butcher steak with garlic butter. But this time I decided to have the Patty Melt and I'm so glad I did.
This was one of (if not) the best patty melt I've ever eaten. A patty combination of beef and pork topped with melted mozzarella, caramelized onions, and grilled pumpernickel bread.
This patty melt is pretty much French onion soup in a burger form. I can not recommend this patty melt enough. Go get one! And for about $10 it's a great deal.