Serious Eats: Talk
Meat Grinder Recommendations
I am going to buy a manual meat grinder and am a little lost as to which model to buy. I plan to use it maybe once a month to grind beef for burgers and other meats for sausages.
Yes, I need a manual grinder - please don't recommend the KitchenAid attachment - I don't have a mixer and can't afford to buy one right now. (All the discussions I've seen on SE pretty much only recommend the attachment).
My local hardware store has a #10 Weston grinder which looks like a good buy, but all the reviews on Amazon for it are horrible!
Does anyone have recommendations or tips for buying a manual grinder?