Serious Eats: Talk

What to do with Sliced Beef Tongue??

My daughter saw beef tongue at the grocery store today and fell in love. She begged me to buy it. I did. Now, I don't know what to do with it. Problem is, it's already sliced and every recipe I see seems to be for an intact tongue. I'm worried that I'll ruin it. Can you help??? Thanks in advance.

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