Serious Eats: Talk
New Kitchen Obsession
I've found a new kitchen obsession. It's collapsible silicon almost anything. I've had a few pieces for a while, but it's really big in Japan (where I've been the past couple months). It works great for me because my kitchen at home is small, and of limited cabinet space. And it's much more affordable than my other obsession--handmade knives (but I did get one! YAY!). Have you found anything recently that has turned into an obsession (other than the ever-present proscuitto, good parm, good oil thing)?