Does anyone have any recipes for Nutrella Soy Chunks?

These I found in the Indian store.. they were only a few bucks for a large box.

You can see a picture here:

http://www.indobazaar.com/images/Nutrela%20soya%20chunks%20200g.jpg

To cook them you soak them in boiling water for like 20 or 30 minutes.. they puff up, then you squeeze out the water with your hands.

I made them before.. and put them in some kind of sauce. I forget what, but they didn't taste so good.

We went out to a Caribbean restaurant that makes huge wraps filled with various things.. I had a combination of spicy potatoes and Nutrela, my Girlfriend had spinach and Nutrela. However they curried the Nutrela, they were fabulous!

http://hotondspot.com/

The people who own the place were very friendly. We've been there 2 or 3 times since and the food was always good.