Cooking and Baking

Christmas Cookie Baking

I am somewhat new to baking but since I've started I love it! Last year (my first baking in earnest) I made five different kinds of cookies about 3 dozen each. I want to make even more, and a greater variety this year. I'm not sure how well they keep or what the best timetable is to make them or whether to freeze them or not. I was set on starting this weekend. Does this sound like a good timeline to all you experienced bakers out there? Any tips for my first big foray into the cookie baking arena? Any and all advice will be greatly appreciated. Thanks!

Talk is closed, but that doesn't mean the conversations have to stop!

Check out this post for a more thorough explanation, and jump onto our Facebook page or our Twitter feed to keep the conversations going!


Comments are closed