Product lines named after celebrity cooks: are they any good?
Just about every top celebrity chef/cook has put their name to a line of pots and pans, condiments of all sorts, sauces, tableware. Think Martha, Ina Garten, Bobby Flay, Lydia Bastianich, Rachel Ray, Paula Deen, and of course Emeril and Mario. But are they any good? Have you tried any of these products?