I want to stuff delicata squash with some ground beef I have around for dinner. I found a recipe that calls for a taco-type seasoning and finishing with cheddar melted on the top, and I may make that, but I was looking for some other ideas.

I tend to like the delicata's with something spicy or sweet, but I wasn't sure how to fit the ground beef into the picture, especially with sweeter flavors.

Anyone have any seasoning suggestions?