Whole Baked Tomato served over Pasta...am I going crazy??

Back in April??? I swear I saw a recipe where you took the top off of a tomato, added slivers of garlic, topped it with bread crumbs, drizzled with xvoo and baked it.
Then voila, you served it over a bowl of pasta - kind of squshed the tomato with your fork.
Maybe there was parmesan? Of course there should have been but I can't find the damn recipe and I've got one week to find it so I can make it for guests.
Presentation was beautiful, too.
I am questioning my sanity. Did anyone see this recipe and know where I can find it.
My googling attempts produced zilch.
Many thanks.

Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!

Comments

Comments can take up to a minute to appear - please be patient!

Previewing your comment: