Serious Eats: Talk

What's for dinner? 6/26/11

I'm having leftovers of a salad I packed for a short hike today: chickpeas, red onion, tomato, and cucumber with cumin, lemon juice, and salt & pepper, with a whole wheat toasted pita and a dab of hummus on the side.

Blue Moon Honey Moon for dessert.

Printed from http://www.seriouseats.com/talk/2011/06/whats-for-dinner-62611.html

© Serious Eats