Cooking and Baking

My Second Egg Question

I want to make a recipe for blueberry crumb bars from The Smitten Kitchen, but I want to halve the recipe.

Issue: The recipe only calls for one egg. Do I try and use 1/2 the egg? Can I use the whole egg anyway? What happens if you use twice the amount of egg called for?

Comments

Add a comment

Comments can take up to a minute to appear - please be patient!

Previewing your comment: