Food

Grooming tools in the kitchen

I know a lot of high end restaurants use tweezers in their kitchens (I think theirs are surgical), but as I use small makeup brushes for applying luster dust, syringes with small plastic tips for injecting liquids in fruits, and a blow dryer on occasion. I even raid the first aid kit for gauze when in desperate need. I was wondering who else uses these things and others in their cooking, plating, and decorating.


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