Gelato vs. Ice Cream

For some of you its already almost summer weather and here I am still with the heat on. But I'm a big ice cream/gelato fan and make as soon as the weather starts warming up I start making frozen stuff (hey, at least I can pretend its warm enough!). Basically, they use most of the same ingredients, but the amounts and the finished products are a bit different. Which one do you prefer?

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