Cooking and Baking

Suggestions for using up a pound and a half of butter?

So I've recently developed an extremely severe dairy intolerance. Of course, this has to happen right after butter goes on sale and I stock up. My loss will be my friends' and co-workers' gain, however, as I'd like to use it up quickly (its presence is mocking me and I'm already sad enough about this - seriously, I can't even express in words how sad this makes me). Anyone have a good butter-bomb recipe? Bonus points if it uses unsweetened chocolate, as I also have a bunch of that I'm looking to use up.

Thanks in advance!


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