I need help. At 4:30 PM eastern time, I'm supposed to bring a dish to a barbecue. We're only here for the summer, so I don't have much in the way of baking stuff. I only have a medium saucepan, a cast iron skillet, a pie pan, an 8x8 pyrex, and a 9x13 pyrex. No cake stand, no round pans, etc. I have a 5lb bag of lemons, a couple of cups of plain greek yogurt, milk, ordinary baking supplies, and a bunch of raspberries.
Would it be weird to make a yogurt cake in a pyrex and bring along lemon curd and raspberries? Any other ideas?