Serious Eats: Talk
De-alcholized Wines
I am trying to find a half-decent de-alcholized red wine (and a white too i suppose). I just bought St. Regis Cab Sauv., kind of taste like a watered down cheap italian table wine. Even though I have no problem with italian table wines this is not so great.
I looked online and can't find any positives on Reds, some on whites and more on sparkling.
I know nothing compares to the real thing but I can't have the real thing right now sooooo....
Anyone have one to suggest?
