Food

Can I Save Leftover Tuna Steak?

I've been cooking tuna steaks more often recently and I always wonder if the leftovers are okay to save. Considering I'm just searing the outside, the inside is still rare. I guess the same question applies to other meats too... it never occurred to me. Are leftover, rare meats okay to refrigerate for the next day?

Comments

Add a comment

Comments can take up to a minute to appear - please be patient!

Previewing your comment: