I just want to thank everyone who helped inspire me on my fresh mint post a little while back. Since then I have made fresh mint ice cream, lemon mint sorbet, and a few huge pitchers of mojitos. I will be having a Derby party and will be making Juleps. I would like to do some savory dishes over the next few weeks(the lamb meatballs on the home page look great) - and am turning to you all again for some inspiration. What are your favorite savory dishes that use mint?