Serious Eats: Talk

Pasta extrusion and extruders.

I'm sure many of you have made homemade pasta with pasta roller machines or a rolling pin but have any of you made pasta shapes or spagetti with a pasta extruder at home?

I love spagetti but never liked the squarish shape it comes out of my roller attachment

I've looked online and unless you spend big bucks on a massive bronze/steel die machine there doesn't seem to be many options, has anyone found a reasonably priced one worth buying?

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