Serious Eats: Talk
Pasta extrusion and extruders.
I'm sure many of you have made homemade pasta with pasta roller machines or a rolling pin but have any of you made pasta shapes or spagetti with a pasta extruder at home?
I love spagetti but never liked the squarish shape it comes out of my roller attachment
I've looked online and unless you spend big bucks on a massive bronze/steel die machine there doesn't seem to be many options, has anyone found a reasonably priced one worth buying?