Mangia!! Meatballs!

I have been perfecting my meatballs over the past 2.5 years! I would love to know of any secrets anyone may have!

I am Sicilian and my cousin recently told me our great grandmother puts red wine in hers....interesting!

Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!


Comments can take up to a minute to appear - please be patient!

Previewing your comment: