Kitchen Gardeners: Ever grow celeriac? Aka celery root?

Went to the Philadelphia Flower Show today and picked up a packet of celeriac seed. I hadn't ordered any with my normal seed order and had wanted to try growing it since I adore it, and it costs a bloody fortune in the local markets here. Any thoughts or advice before I plunge into the unknown?


My current favorite way to serve it is cooked in cream with turnips and then pureed. Yours?

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