We are doing a bake sale for Japan next week. I've never done any bake sale before so I'm seeking tips from you pros. Also, I'm thinking something Japanese-y, like matcha cookies and kasutera. But I'm afraid if we make something too authentic the general audience may not like it. Ideas?
I don't know if this is against SE's posting rule, but I'll give it a try. I have been tweeting a lot with JustHungry's Maki. She has compiled great info for people who want to help.
How to help http://www.justhungry.com/japan-earthquake-how-help
Also, there are some other food-related ways to help.
Virtual bake sale http://www.eatthelove.com/2011/03/a-virtual-bake-sale-to-benefit-japan-earthquake-victims-my-one-year-blog-anniversary/
Ideas for cooking without electricity http://blogs.kcrw.com/goodfood/2011/03/help-japan-by-sharing-your-culinary-ingenuity/
Thank you so much for your help!!