Serious Eats: Talk

Is a Cookie Press Necessary?

I LOVE spritz cookies--the texture, the (almond!) flavor--but I do not like the fussiness of the cookie press.

Any recommendations on other ways to bake the dough? Does it work dropped? gently rolled and cut bu hand?

I'd like to make some, but am NOT getting out the press.

Thanks for your halpz.

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