leftover cornbread

I have leftover cornbread that I made two days ago to accompany a chili meal - usually I let it stay around, nibbling here and there, but wondered if anyone has any suggestions on how to use this to good effect? Thanks.

Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!


Comments can take up to a minute to appear - please be patient!

Previewing your comment: