I need some ideas for New Years Eve dinner please

My FIL has ordered 6 different species of lobster from all around the globe for guests to pick from and some dry aged grass feed fillets and wants to serve a surf and turf dinner with at least 2 sauces to go with each.
Appetizers will be pâté and caviar and we will have a mushroom and truffle risotto with dinner
Anyone got some ideas for the perfect sauce or maybe an unusual sauce to go with this

Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!

Comments

Comments can take up to a minute to appear - please be patient!

Previewing your comment: