I am thinking of having a "hearty hor d'oeuvres " menu instead of a Christmas dinner.
I have a ham and turkey breast , I thought guests could carve and make small sandwich . I would serve cheeses to go with this and some good mustard and maybe a cranberry mayo !
I thought some differant cold salads ? some premade puff pastry canapes! Am I on the right track ? any other suggestions?Soup? I don't want to be all over the place with my menu ,can you help me with suggestions? Thanks