Food

What's Cooking? - 11/14/2010

What's everyone up to in the kitchen today? So far I've accomplished breakfast tortilla stacks from some leftover sausage, beans, cheese and fried eggs. I've done curried red lentils and greens over brown rice for my lunches this week. And, I've got small black turtle beans soaking to use later in a chilli-mac that BF requested. Anyone else cooking today?


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