Serious Eats: Talk

What to do with unwanted flavored coffee powder?

The coffee powder in question are the 0.07 oz Taster Choice samples I bought 2 weeks ago at a local Pathmark. I positively retch at the vanilla flavor. Hazelnut is not as strong a scent, but, trust me, you won't want this with more than a bit of milk and whatever sweetener you have handy. It must be the artificial caramel color that gets me. Outside of using them for an ice topping, any other good uses?

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