Serious Eats: Talk

What do I do about an offer to sell my baked goods?

I just had a (completely unexpected) offer from a cafe/general store to sell my baked goods. Basically, the owner of a store near me happened to try something I made and said he'd be interested in selling some of my stuff. I'd never really considered doing this before, but I am interested in looking further into the possibility. To give you some more background - the store is in Brooklyn and is one of those sort of general store / grocery / cafe type places that are all over the city. Does anyone have any advice or can anyone direct me towards resources that might help me learn a little more about this? Thanks so much!

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