Serious Eats: Talk

I Succumbed to Stainless Steel. Now What?

My 15 year old refrigerator has finally kicked the bucket. Well....not exactly. I'm one of those people who paid the exorbitant annual extended warranty fees. My ice maker broke 6 times in the last year, so they (Sears) gave me $1500 to spend on a new fridge of my choice. After swearing I'd never get stainless steel, that's exactly what I went out and bought. In the post-Thanksgiving afterglow, I am thinking of buying stock in Windex. Streaks, spots and general greasiness are all I see. Has anyone found a cleaner that resists spotting to start with on stainless steel? I'm sure there are a few hundred of us that could benefit on you trials and errors. Thanks so much!

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