blueberry chutney!

i picked up a jar of this amazing sweet-spicy blueberry chutney at a new (to me) farmer's market i visited today. i was planning on serving some small bites at a halloween party i'll be hosting this upcoming weekend, and was thinking this could make a good addition to the menu, but i'm not sure what to do with it. i was thinking maybe paired with some creamy mild cheese on toast points, but thought i'd see if the serious eaters had more ideas. thanks!

 
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