Today I went to the Mexican market near my house and couldn't resist a big, beautiful bouquet of zuchinni blossoms.

I know you can stuff them and fry them and I know you can put them in empanadas- I'm basically familiar with many of the Mexican food-like preparations, but I was wondering: Are there any pasta dishes that call for zucchini blossoms?

I've got a well-stocked pantry, bacon, fresh herbs, tomatoes, and all kinds of other good stuff, so if you have a pasta & zucchini blossom recipe, please send them my way!